Displaying results 1-10 of 628 for "WA 0812 2782 5310 RAB Gerobak Jualan Korean Food Sidorejo Salatiga"

• ASBMB Today Article
  World Food Day 2021
  Oct. 16, 2021
  

  Oct. 16 is World Food Day, to commemorate the 1945 founding of the U.N. Food and Agriculture Organization, whose slogan is, “Let There Be Bread.” But that’s not so great for everyone.
• ASBMB Today Article
  Tales from the 'Food Science Snob'
  Aug. 7, 2020
  

  Ever wondered how astronaut food is made? How to brew kombucha? Are you a foodie? Careers columnist Martina G. Efeyini talked to Ariel Carter to learn about her experience as an early-career food scientist.
• ASBMB Today Article
  Colorful research in the food industry
  July 31, 2020
  

  Our industry careers columnist interviews a scientist who works for a company that develops natural colorings for the food and beverage industry.
• ASBMB Today Article
  Freshen up on food safety
  Sept. 3, 2022
  

  Remember to clean, separate, cook and chill during National Food Safety Education Month — and every other month.
• ASBMB Today Article
  The daunting task of cutting heavy metals from baby food
  June 25, 2023
  

  Scientists have long tried to remove heavy metals in the food supply. But uncertainty complicates regulations.
• ASBMB Today Article
  Could gut microbes be key to solving food allergies?
  May 30, 2020
  

  New therapeutics are testing whether protective bacteria can dampen harmful immune responses to food.
• ASBMB Today Article
  Pandemic threatens food security for many college students
  Jan. 17, 2021
  

  One spring 2020 report found that 38% of students at four-year universities were food-insecure in the previous 30 days.
• ASBMB Today Article
  Job variety and stability in the food and beverage industry
  Aug. 21, 2020
  

  Careers columnist Courtney Chandler continues to explore careers in the food sciences. This week she talked to Jody Renner–Nantz of DDW, The Color House, a global manufacturer of natural colors.
• ASBMB Today Article
  For many college students, hunger can make it hard to focus
  Jan. 1, 2019
  

  According to a survey at one university, 38 percent of undergraduates and 23 percent of grad students deal with food insecurity at some point during the school year.
• ASBMB Today Article
  Summer food science
  July 2, 2020
  

  For those of you bound for a summertime holiday weekend, we dug into recent research on the yummy foods you might serve at a socially distant picnic.